Photo: Fumikas Sagisavas, CC0
Chicharon bulaklak
Chicharon bulaklak is a crispy fried snack made from pork intestines. People in Bulacan eat it as merienda, often with a vinegar dip. Many cooks treat the ruffled fat around the gut as the best part.
Sources: Wikipedia: Intestines as food 路 Wikidata Q155460 路 Commons: Pig Intestines 馃悥.jpg
