Photo: Obsidian Soul, CC0
Humba
Humba is a braised pork dish from the Visayas. Cooks slow-cook pork belly in soy sauce, vinegar, peppercorns, garlic, bay leaves and fermented black beans. They sweeten it with muscovado sugar. Hard-boiled eggs and banana blossom are common additions.
Sources: Wikipedia: Humba · Wikidata Q60740502 · Commons: Humba (Philippines).jpg
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